Green Chilly Pratha

Green Chilli Paratha is a flavorful Indian flatbread that is made with whole wheat flour and green chilies, adding a spicy kick to the traditional paratha. It’s simple yet packs a punch, making it perfect for those who love a bit of heat in their food.

• Once the dough has rested, divide it into small equal-sized balls (about the size of a golf ball).
• Take one dough ball and roll it into a flat, round shape (approximately 6-7 inches in diameter) using a rolling pin.
Green Chilly Pratha : ₹ 40 /-