Amritsar Fish Fry

Amritsar Fish Fry is a popular and flavorful dish from the streets of Amritsar, Punjab. It features fish fillets marinated in a mixture of aromatic spices, then coated in a spiced batter and fried until crispy.

• Marinate the fish : Coat the fish fillets with the marinade, making sure to massage the spices into the fillets. Let the fish marinate for at least 30 minutes to 1 hour (you can also refrigerate it for longer for deeper flavor).
Full : ₹ 350 /-