What Does Paneer Butter Masala Taste Like?

Paneer Butter Masala from Hindustani Handi offers a rich and creamy flavor profile that is both comforting and indulgent.

• Creamy and Velvety : The smooth and buttery tomato-based gravy envelops the soft cubes of paneer, offering a luscious and melt-in-your-mouth experience.
• Mildly Spicy : While it has a hint of heat from garam masala and other spices, the dish is not overwhelmingly spicy. The heat is balanced by the rich and creamy sauce.
• Sweet and Tangy : The fresh tomatoes in the gravy lend a subtle tang, which is perfectly balanced by the slight sweetness of the butter and cream.
• Rich and Buttery : The generous amount of butter adds a luxurious, silky texture and a deep, savory flavor, making it a perfect treat for those who enjoy rich dishes.

Is Paneer Butter Masala Spicy ?

Paneer Butter Masala from Hindustani Handi is mildly spicy, with a balanced level of heat that complements its rich and creamy texture. The dish features aromatic spices like garam masala, cumin, and a hint of chili, but the overall spiciness is subdued by the smooth, buttery sauce and cream.

The focus of Hindustani Handi's Paneer Butter Masala is more on the indulgent, creamy flavor rather than intense heat, making it perfect for those who prefer a milder, more soothing curry. However, the mild spice adds just enough warmth to elevate the dish without overwhelming the palate.

What Can I Pair with Paneer Butter Masala ?

At Hindustani Handi, our Paneer Butter Masala pairs perfectly with a variety of accompaniments that enhance its rich, creamy flavors.

• Butter Naan : The soft, pillowy naan absorbs the creamy sauce, making each bite even more indulgent.
• Tandoori Roti : With a slightly crispy and smoky texture, this traditional bread balances the richness of the curry.
• Garlic Naan : The subtle garlic flavor adds a wonderful contrast to the creamy, buttery sauce of the Paneer Butter Masala.
• Raita : A cooling yogurt-based side dish, like cucumber or boondi raita, provides a refreshing balance to the richness of the curry.
• Pickles and Salad : A fresh green salad or tangy pickle adds a burst of freshness, creating a balanced meal.